Have you ever wondered what makes the best tank beer in Prague? If you're a beer enthusiast looking to experience the freshest, unpasteurized brews, you're in the right place. In this article, we'll compare the top tank beer spots in Prague, guiding you through the best places to savor this unique Czech delight. From traditional beer halls like Lokal to craft breweries like Berounský medvěd, we'll explore what sets each one apart and why they are must-vis

Czech tank beer taking Europe by storm

Product Details: Czech tank beer, or 'pivo z tanku,' is beer that comes directly from the brewery, bypassing the pasteurization process. It is transported in temperature-controlled trucks and stored in polypropylene sacks within pressurized tanks in the pub's cellar. This method ensures the beer is protected from oxygen and light until served.

Pros:
- Freshness: Tank beer is fresh because it moves from brewery to tap within a matt...
- Flavor and Aroma: The beer retains its aroma and flavor due to the absence of pa...
- Cleanliness: Tank pubs usually pay closer attention to the cleanliness of the li...
- Quality Control: Beer from tank pubs must be served within two weeks, guaranteei...

Cons:
- Limited Availability: Tank beer is primarily available in specific pubs and regi...
- Short Shelf Life: The beer must be consumed within two weeks, which can be a log...

Prague Tank Beer - Prague Forum

Prague Beer Guide: How To Drink Czech Republic Beer

Product Details: Czech Premium Pale Lager, also known as Czech Pilsner, is a rich, characterful, pale Czech lager. It has a gold to deep gold color, brilliant to very clear clarity, and a dense, long-lasting, creamy white head. The aroma features medium to medium-high bready-rich malt and medium-low to medium-high spicy, floral, or herbal hop bouquet. The flavor is rich and complex with bready maltiness, pronounced yet soft bitterness, and floral and spicy hop flavors. It has a medium body with moderate to low carbonation and an ABV of 4.2% - 5.8%.

Pros:
- Rich, complex, and well-balanced flavor profile
- Clean and crisp with a rounded hop profile due to soft water
- More malty than German Pilsners with notes of biscuit, cracker, and bread
- Full-bodied with a long, refreshing finish
- Traditional brewing methods using Czech malts and Saaz hops

Cons:
- May not be as hop-forward as some modern preferences
- Some commercial examples have reduced bitterness levels over the years
- Requires specific brewing conditions, including cool fermentation and extended c...

Best tank beer in Prague and real Czech cuisine

Product Details: Malostranská Beseda is a historic cultural center in Prague, comprising a Pilsner Urquell Restaurant, a café, and a cozy pub in the basement. The restaurant offers traditional Czech specialties and international cuisine, including dishes like young duck, St. Martin's goose, grilled beef sirloin, and vegetarian options. The menu also features fresh fish, cheese plates, and delicious desserts. The interior is decorated with dark wood, a large brass beer vat, and old photographs. The café provides a breakfast menu, desserts, snacks, and selected meals from the restaurant. Outdoor seating is available, and the second level hosts a Music and Theater Club

for live entertainment.

Pros:
- Beautiful and historic interior with dark wood, brass beer vat, and old photogra...
- Friendly service and delicious food
- Variety of culinary options including traditional Czech and international cuisin...
- High-quality Pilsner Urquell beer served from special beer tanks
- Cozy pub in the basement with large-screen TVs for sports games
- Affordable lunch menu and free Wi-Fi in the café
- Outdoor seating and live entertainment at the Music and Theater Club

Cons:
- Limited information on specific drawbacks, but some reviewers might find the men...
- Potential for crowded spaces during peak hours or events

Tank Beer - Prague, Czech Republic

Product Details: Tank beer, or 'pivo z tanku,' is unpasteurized beer that is transported directly from the brewery in temperature-controlled trucks and pumped into pressurized tanks at pubs. This method bypasses the pasteurization process, keeping the beer fresh. The beer is stored in polypropylene sacks inside the tanks, which are typically located in the cellar. This setup protects the beer from oxygen and light until it is served. The beer must be consumed within two weeks of delivery to ensure freshness.

Pros:
- Fresh and crisp taste due to the lack of pasteurization
- Protected from oxygen and light, preserving aroma and flavor
- Cleanliness of the lines is closely monitored, ensuring optimal taste
- Served directly from the tank to the tap, minimizing contact with air
- Often displayed in the main bar area, adding to the aesthetic of the pub

Cons:
- Requires significant investment in equipment and storage space
- High turnover of beer is necessary to maintain freshness
- Not all pubs can adopt the tank beer system due to these requirements
- Quality can vary depending on the pub's maintenance of the system

Czech beer exports to China doubled last year

Product Details: Czech beer exports involve a significant volume of beer made from malt, with the Czech Republic being one of the world's top beer exporters. In 2023, Czech beer exports dropped by 4.3% to 5.7 million hectoliters, despite the overall value of exports increasing by 16.5% to $385 million. Key exporters include Plzeňský Prazdroj, Budvar, and Heineken. The top export destinations are Germany, Poland, Slovakia, and the UK. Czech beer is known for its high quality and traditional brewing methods.

Pros:
- High quality and traditional brewing methods
- Strong international demand, with exports nearly tripling over the past 25 years
- Diversified export markets, including Europe and Asia
- Budvar saw a 4.6% increase in export growth and a 3.8% increase in domestic sale...

Cons:
- Decline in overall export volume by 4.3% in 2023
- Heineken's export volume dropped by over half, losing 265,000 hectoliters
- Global beer market stagnation, with consumption still below pre-COVID-19 levels
- Plzeňský Prazdroj experienced a 7.25% drop in physical exports

Experience Relaxation at SPA BEERLAND - Prague

Product Details: Spa Beerland offers a unique spa treatment involving a bath in a 1,000-liter oak whirlpool tub filled with beer, beer extracts, and a herbal beer mixture. The treatment includes unlimited consumption of light and dark Czech beer, resting on a bed of organic wheat straw by a fireplace, and enjoying homemade beer bread. The spa uses natural ingredients like Czech brewer’s yeast, hops, and malt, which contribute to skin regeneration, relaxation, and detoxification. The basic package costs €52 per person and includes private use of the room, unlimited beer, and other amenities. Reservations are highly recommended due to high demand.

Pros:
- Unique and relaxing spa experience using natural ingredients
- Unlimited consumption of Czech beer
- Private and cozy setting with heated straw bed and fireplace
- Beneficial effects on skin regeneration, relaxation, and detoxification
- Convenient locations in Prague and other Czech cities
- Highly rated by customers with excellent reviews

Cons:
- People allergic to proteins, yeast, hops, pregnant women, and those with high bl...
- Reservations need to be made well in advance due to high demand
- Limited availability, especially for last-minute bookings

Czech 'beer train' concept coming to USA and China

Product Details: The Czech 'beer train' concept involves a miniature railway system that delivers drinks to customers' tables in restaurants. This concept, initiated by Petr Fridrich in Brno in 2009, has been successful in the Czech Republic, particularly in Prague where there are three such railway restaurants. The system uses Piko model freight trains to deliver drinks, eliminating the need for customers to go to the bar. The concept is now expanding to the United States, with the first restaurant planned in Chicago, and to China through franchising. The Chicago restaurant will also include a craft brewer producing Czech-style pilsner beer and

a new control system for the trains[1][2][4].

Pros:
- Efficient and fast delivery of drinks to the table, reducing wait times.
- Fun and unique dining experience, avoiding arguments about who goes to the bar.
- Potential to reduce the need for waiters if the concept is extended to food deli...
- Appeals to a broad audience, including families and tourists.

Cons:
- Limited to drink delivery; does not currently include food service.
- Dependent on the reliability and maintenance of the miniature railway system.
- May require significant space and investment for setup and operation.

Pilsner Urquell's tank beer concept hits the north

Product Details: Pilsner Urquell's tank beer concept involves delivering unpasteurised beer directly from the Czech brewery in temperature-controlled trucks to tanks installed at select venues. The beer is packaged in vacuum-sealed bags inside the tanks, ensuring no contact with air until it is poured, thus preventing oxidation. This method guarantees the freshness of the beer, which must be consumed within a week of opening the tank. The concept has been successful, with over 500,000 pints sold since its introduction in London and Cambridge in 2013. Tanks have been installed in venues such as Headrow House in Leeds and Albert's Schloss in Manchester.

Pros:
- Delivers a fresh, unpasteurised version of the beer, maintaining its original fl...
- Visible tanks create a great talking point and enhance the customer experience.
- Strict control over delivery and storage ensures the beer's quality and freshnes...
- No pasteurisation process, which can affect the flavor, is involved.

Cons:
- The beer must be consumed within a week of opening the tank, which can be a logi...
- Requires regular line cleaning and a fast turnover of beer, which can be demandi...

Get Tanked with Czech Cheer at New-Look City Bar...

Product Details: Staropramen tank beer, also known as Tankové Pivo, is a type of unpasteurised Czech lager. It is piped directly from the brewery's conditioning tanks into airtight, temperature-controlled mini-tanks for transportation. The beer is then stored in specially installed, hand-painted tanks at the bar to maintain its freshness and vibrant taste. This method ensures the beer does not come into contact with air until it is served.

Pros:
- Unpasteurised, which preserves the freshness and vibrant taste of the beer.
- Transported and stored in temperature-controlled tanks to maintain optimal condi...
- Served directly from the tanks, ensuring minimal contact with air until consumpt...
- Available in the city centre for the first time, enhancing local beer options.

Cons:
- Requires specialized storage and serving equipment, which can be costly and logi...
- Limited availability compared to pasteurised or packaged beers.
- Sensitive to temperature and oxygen exposure, requiring careful handling.

Comparison Table

Company	Product Details	Pros	Cons	Website
Czech tank beer taking Europe by storm	Czech tank beer, or 'pivo z tanku,' is beer that comes directly from the brewery, bypassing the pasteurization process. It is transported in temperatu...	- Freshness: Tank beer is fresh because it moves from brewery to tap within a matt... - Flavor and Aroma: The beer retains its aroma and flavor due to...	- Limited Availability: Tank beer is primarily available in specific pubs and regi... - Short Shelf Life: The beer must be consumed within two weeks,...	english.radio.cz
Prague Tank Beer - Prague Forum				www.tripadvisor.com
Prague Beer Guide: How To Drink Czech Republic Beer	Czech Premium Pale Lager, also known as Czech Pilsner, is a rich, characterful, pale Czech lager. It has a gold to deep gold color, brilliant to very...	- Rich, complex, and well-balanced flavor profile - Clean and crisp with a rounded hop profile due to soft water - More malty than German Pilsners wit...	- May not be as hop-forward as some modern preferences - Some commercial examples have reduced bitterness levels over the years - Requires specific br...	withhusbandintow.com
Best tank beer in Prague and real Czech cuisine	Malostranská Beseda is a historic cultural center in Prague, comprising a Pilsner Urquell Restaurant, a café, and a cozy pub in the basement. The rest...	- Beautiful and historic interior with dark wood, brass beer vat, and old photogra... - Friendly service and delicious food - Variety of culinary opti...	- Limited information on specific drawbacks, but some reviewers might find the men... - Potential for crowded spaces during peak hours or events	en.tripadvisor.com.hk
Tank Beer - Prague, Czech Republic	Tank beer, or 'pivo z tanku,' is unpasteurized beer that is transported directly from the brewery in temperature-controlled trucks and pumped into pre...	- Fresh and crisp taste due to the lack of pasteurization - Protected from oxygen and light, preserving aroma and flavor - Cleanliness of the lines is...	- Requires significant investment in equipment and storage space - High turnover of beer is necessary to maintain freshness - Not all pubs can adopt t...	www.expats.cz
Czech beer exports to China doubled last year	Czech beer exports involve a significant volume of beer made from malt, with the Czech Republic being one of the world's top beer exporters. In 2023,...	- High quality and traditional brewing methods - Strong international demand, with exports nearly tripling over the past 25 years - Diversified export...	- Decline in overall export volume by 4.3% in 2023 - Heineken's export volume dropped by over half, losing 265,000 hectoliters - Global beer market st...	english.radio.cz
Experience Relaxation at SPA BEERLAND - Prague	Spa Beerland offers a unique spa treatment involving a bath in a 1,000-liter oak whirlpool tub filled with beer, beer extracts, and a herbal beer mixt...	- Unique and relaxing spa experience using natural ingredients - Unlimited consumption of Czech beer - Private and cozy setting with heated straw bed...	- People allergic to proteins, yeast, hops, pregnant women, and those with high bl... - Reservations need to be made well in advance due to high deman...	evendo.com
Czech 'beer train' concept coming to USA and China	The Czech 'beer train' concept involves a miniature railway system that delivers drinks to customers' tables in restaurants. This concept, initiated b...	- Efficient and fast delivery of drinks to the table, reducing wait times. - Fun and unique dining experience, avoiding arguments about who goes to th...	- Limited to drink delivery; does not currently include food service. - Dependent on the reliability and maintenance of the miniature railway system....	myrepublica.nagariknetwork.com
Pilsner Urquell's tank beer concept hits the north	Pilsner Urquell's tank beer concept involves delivering unpasteurised beer directly from the Czech brewery in temperature-controlled trucks to tanks i...	- Delivers a fresh, unpasteurised version of the beer, maintaining its original fl... - Visible tanks create a great talking point and enhance the cus...	- The beer must be consumed within a week of opening the tank, which can be a logi... - Requires regular line cleaning and a fast turnover of beer, wh...	harpers.co.uk
Get Tanked with Czech Cheer at New-Look City Bar...	Staropramen tank beer, also known as Tankové Pivo, is a type of unpasteurised Czech lager. It is piped directly from the brewery's conditioning tanks...	- Unpasteurised, which preserves the freshness and vibrant taste of the beer. - Transported and stored in temperature-controlled tanks to maintain opt...	- Requires specialized storage and serving equipment, which can be costly and logi... - Limited availability compared to pasteurised or packaged beers...	www.getintonewcastle.co.uk

Frequently Asked Questions (FAQs)

What is tank beer and how is it different from regular beer?

Tank beer is a type of fresh, unpasteurized beer that is delivered directly from the brewery to the pub in temperature-controlled trucks. Unlike regular beer, which is often pasteurized and contains preservatives to extend its shelf life, tank beer must be consumed within a few days to maintain its flavor and aroma.

Which Czech breweries are exporting tank beer to China?

Breweries like Budějovický Budvar, Plzeňský Prazdroj, and Lobkowicz are among the largest exporters of Czech beer to China. These breweries have seen significant growth in their exports, driven by the increasing demand for premium export beer brands in China.

How is tank beer transported and stored to maintain its freshness?

Tank beer is transported in temperature-controlled trucks to prevent any temperature fluctuations that could affect the beer's quality. Once at the pub, the beer is pumped into large metal tanks or polypropylene sacks inside pressurized tanks, which are usually located in the cellar. This method ensures the beer is protected from oxygen and light.

Why is there a growing demand for Czech tank beer in China?

The demand for Czech tank beer in China is driven by the country's expanding middle class, which is seeking premium and high-quality beer. Chinese consumers are increasingly interested in trying international beer brands, and Czech beer, known for its rich flavor and brewing tradition, is gaining popularity.

Are there any specific challenges in serving tank beer in international markets like China?

Yes, serving tank beer internationally comes with challenges such as maintaining the cold chain during transportation and ensuring the beer is consumed within the recommended timeframe. Additionally, breweries must invest in training local staff to handle the unique requirements of tank beer, including the special technique of pouring and maintaining the equipment.