Are you looking for the best bath pasteurizer factories in China to ensure your food products are safely and efficiently pasteurized? Here’s a guide to help you compare the top manufacturers, highlighting their key features, advantages, and what sets them apart in the industry. Let's dive in

China Customized Water bath pasteurization machine ...

Product Details: The water bath pasteurizer is typically made of SUS304 stainless steel, ensuring durability, heat resistance, and corrosion resistance. It features a temperature control system that maintains the desired temperature between 60-95°C. The machine includes a pasteurization section, cooling section, vibration drying section, and air-drying dewatering section. It operates continuously, with adjustable pasteurization and cooling times. The conveyor system uses a mesh belt conveyor for smooth and even product transport. The machine can be heated using steam or electricity and is equipped with a PLC control system and international brand components like SIEMENS PLC and JUMO temperature sensors.

Pros:
- Maintains nutritional ingredients and original food quality
- Extends shelf life without adding preservatives
- Continuous and automatic operation
- Precise temperature control
- Easy maintenance with multiple cleaning holes and high-pressure water gun
- Durable and corrosion-resistant construction

Cons:
- Complex setup and installation
- Requires significant space and infrastructure
- Higher initial investment compared to other pasteurization methods
- Needs regular maintenance to ensure optimal performance

China Suppliers tunnel pasteurization machine canned ...

Product Details: Pasteurizing temperature: ≤ 98℃ adjustable; Capacity: 100~5000 bottle/h; Running speed: Adjustable; Voltage: 380V 50HZ (or customized).

Pros:
- Adjustable pasteurizing temperature up to 98℃ to meet various product requiremen...
- High capacity range of 100~5000 bottles per hour, suitable for different product...
- Adjustable running speed to optimize the pasteurization process.
- Customizable voltage to fit different electrical standards.

Cons:
- No specific details on energy efficiency or thermal energy recapture.
- Limited information on the material and construction of the machine, which could...
- No mention of advanced control systems or automation features.
- No details on maintenance requirements or ease of cleaning.

Water Bath Milk Pasteurization Plant ...

Product Details: The Milk Pasteurization Machine, model GMS-BS100, is designed for pasteurizing various dairy products and beverages. It has a capacity of 100L/batch, with a heating power of 9kw. The machine is made of SUS304 stainless steel and operates within a pasteurizing temperature range of 65-99℃ and a pasteurizing time of 10-30 minutes. It features a cooling system using cold water and an air compressor. The machine is suitable for various industries including hotels, manufacturing plants, and food shops. It comes with a 2-year warranty and 1-year warranty for core components. The machine is customizable and easy to operate.

Pros:
- Made of high-quality SUS304 stainless steel for durability and hygiene.
- Adjustable pasteurizing temperature and time to meet different technical require...
- Includes a cooling system for rapid cooling of pasteurized milk.
- Multifunctional, suitable for pasteurizing milk, yogurt, juice, and other bevera...
- Easy to operate and maintain with online and video technical support.
- Customizable to meet specific user needs.

Cons:
- No overseas service outlets or sample rooms available.
- Limited supply ability compared to larger machines (500 sets/month for the GMS-B...
- Requires specific installation and maintenance procedures to ensure optimal perf...

Water Bath Mesh Belt Pasteurizer

Product Details: The water bath mesh belt pasteurizer is designed for continuous pasteurization of various food products. It consists of a sterilization tank, cooling tank, and optional drying sections. The equipment is made of SUS304 stainless steel, ensuring durability and hygiene. The temperature and time can be adjusted according to the process requirements, with the temperature controlled between 60-95°C and pasteurization time adjustable from 5-40 minutes. The system uses steam or electricity as the heating source and includes a water circulation system to maintain consistent temperatures. It also features a cooling mechanism to rapidly lower the product temperature after pasteurization and a

drying section to remove moisture[1][3][4].

Pros:
- Ensures precise temperature control and uniform heating
- Maintains nutritional quality of the food by using lower temperatures
- Suitable for continuous sterilization operations with adjustable speed and time
- Equipped with automatic control systems, including PLC and high-quality sensors
- Easy to maintain and clean with multiple cleaning ports and a filter system
- Energy-saving and environmentally friendly with comprehensive heat recovery tech...

Cons:
- Requires significant space due to the multiple sections (sterilization, cooling,...
- Higher initial investment compared to other types of pasteurizers
- May require more time for sterilization compared to steam sterilizers[1][3][4]

ZS-PM1 Glass Jar Milk Wine Oliver Oil Bottle Bath ...

Bath pasteurizer for bottles

Product Details: The Bath Pasteurizer for Bottles by ProFruit Machinery is designed for post-fill pasteurization of bottled or canned products. It can accommodate 97 standard 0.75 L bottles in 4 baskets. The pasteurizer is available in two options: an autonomous version with electric heating elements and an integrated control panel, or as an option combined with HEAT or ECOHEAT pasteurizers. It features pivoting wheels, an insulated heating bath, and is made entirely of stainless steel. The device can be used for various heat-resistant packages like glass bottles, jars, and cans, and works with products such as juices, jams, marmalades, puree, and sauces.

It includes automatic temperature and time control, water overflow protection, and fast loading and unloading of bottle trays. The pasteurization process involves setting the desired temperature (up to 90°C) and time using the control panel, and monitoring the core temperature of the product to ensure adequate pasteurization.

Pros:
- Mounted on pivoting wheels for easy mobility
- Insulated heating bath to save energy and maintain temperature
- Can be used for various heat-resistant packages like glass bottles, jars, and ca...
- Works with different products such as juices, jams, marmalades, puree, and sauce...
- Automatic temperature and time control
- Water overflow protection
- Fast and easy loading and unloading of bottle trays
- Entirely made of stainless steel

Cons:
- Requires monitoring of the core temperature of the product to ensure adequate pa...
- Limited to a maximum temperature of 90°C

milk pasteurization machine 1000l / Water bath type jars ...

Product Details: The milk pasteurization machine typically has a capacity ranging from 100L to 1000L. It is designed to heat milk to a temperature of 65-90°C for a period of 10-30 minutes to kill disease-causing microorganisms. The machine often features a stainless steel body, a double jacket design, and an agitator for uniform heating. The heating power can be around 9kw, and the machine may weigh between 110kg to several hundred kilograms depending on the capacity. The pasteurization process increases the shelf life of dairy products and makes the milk safer for consumption.

Pros:
- Effectively kills disease-causing microorganisms, making milk safer for consumpt...
- Increases the shelf life of dairy products.
- Available in various capacities to suit different needs, from small dairy farms...
- Stainless steel construction ensures durability and ease of cleaning.
- Double jacket design allows for efficient cooling after pasteurization.

Cons:
- Higher initial investment cost, especially for larger capacity machines.
- Requires regular maintenance to ensure optimal performance and longevity.
- Energy consumption can be significant, especially for continuous operation.

China Kunshan supply automatic juice water bottle bath ...

Product Details: The Water Bath Squeegee Sterilization Machine is made of SUS304 stainless steel. It is composed of a transfer squeegee, machine body, piping system, and electricity components. This machine is designed for sterilizing juice and water bottles using a water bath method.

Pros:
- Made from high-quality SUS304 stainless steel, ensuring durability and hygiene.
- Effective sterilization process using a water bath method.
- Includes transfer squeegee, machine body, and piping system for comprehensive fu...

Cons:
- No specific details on energy efficiency or operating costs.
- Limited information on maintenance requirements and lifespan.

Water bath pasteurizer Rice noodles ...

Product Details: A water bath pasteurizer is a piece of equipment used to pasteurize food and beverage products. It typically consists of a stainless steel tank or vessel filled with water, where the product to be pasteurized is placed in sealed containers or bags and submerged. The water is heated to the desired pasteurization temperature using electric heaters or steam coils. The pasteurization time and temperature can vary depending on the specific product being processed. The equipment often includes built-in temperature controls and timers, as well as agitation systems to ensure even heat distribution. It also features a cooling mechanism to rapidly

lower the temperature of the products after pasteurization and a drying section to remove moisture.

Pros:
- Made of durable SUS304 stainless steel, ensuring long-lasting use and easy maint...
- Automated temperature control and timing system for precise pasteurization condi...
- Ability to maintain nutritional ingredients and original quality of the food wit...
- Continuous operation with integrated sterilization, cooling, and water removal p...
- Equipped with multiple cleaning holes and large cleaning ports for convenient sa...
- Suitable for a wide range of products including fruit juices, dairy products, sa...

Cons:
- Requires significant space due to the size of the equipment.
- Higher energy consumption compared to some other pasteurization methods.
- May require additional equipment for heating and cooling sources.
- Complex installation and setup process, potentially requiring professional assis...

Used Bath Pasteurizer for sale. Cabinplant equipment & ...

Product Details: The bath pasteurizer is a food processing equipment designed to heat and pasteurize food products using a water bath. It is available in various models with different capacities and power ratings. For example, the WP 100 model has a capacity for 80 cans (12 or 16 oz), a heating power of 9 kW, and can be configured to any three-phase power supply of 208 V or higher. The machine is typically made of durable, heat-resistant materials such as stainless steel.

Pros:
- Effective pasteurization process to ensure food safety
- Durable construction with heat-resistant and corrosion-resistant materials
- Customizable power supply to fit different electrical configurations
- Available in various sizes to suit different production needs

Cons:
- Higher energy consumption due to the use of heating elements
- Requires regular maintenance to ensure optimal performance
- Large models can be heavy and require significant space
- Initial investment cost can be high

Comparison Table

Company	Product Details	Pros	Cons	Website
China Customized Water bath pasteurization machine ...	The water bath pasteurizer is typically made of SUS304 stainless steel, ensuring durability, heat resistance, and corrosion resistance. It features a...	- Maintains nutritional ingredients and original food quality - Extends shelf life without adding preservatives - Continuous and automatic operation -...	- Complex setup and installation - Requires significant space and infrastructure - Higher initial investment compared to other pasteurization methods...	www.jiulongmachine.com
China Suppliers tunnel pasteurization machine canned ...	Pasteurizing temperature: ≤ 98℃ adjustable; Capacity: 100~5000 bottle/h; Running speed: Adjustable; Voltage: 380V 50HZ (or customized).	- Adjustable pasteurizing temperature up to 98℃ to meet various product requiremen... - High capacity range of 100~5000 bottles per hour, suitable for...	- No specific details on energy efficiency or thermal energy recapture. - Limited information on the material and construction of the machine, which c...	www.overseadia.com
Water Bath Milk Pasteurization Plant ...	The Milk Pasteurization Machine, model GMS-BS100, is designed for pasteurizing various dairy products and beverages. It has a capacity of 100L/batch,...	- Made of high-quality SUS304 stainless steel for durability and hygiene. - Adjustable pasteurizing temperature and time to meet different technical r...	- No overseas service outlets or sample rooms available. - Limited supply ability compared to larger machines (500 sets/month for the GMS-B... - Requi...	www.gemsmachines.com
Water Bath Mesh Belt Pasteurizer	The water bath mesh belt pasteurizer is designed for continuous pasteurization of various food products. It consists of a sterilization tank, cooling...	- Ensures precise temperature control and uniform heating - Maintains nutritional quality of the food by using lower temperatures - Suitable for conti...	- Requires significant space due to the multiple sections (sterilization, cooling,... - Higher initial investment compared to other types of pasteuriz...	www.jiulongmachine.com
ZS-PM1 Glass Jar Milk Wine Oliver Oil Bottle Bath ...				www.zonesuntech.com
Bath pasteurizer for bottles	The Bath Pasteurizer for Bottles by ProFruit Machinery is designed for post-fill pasteurization of bottled or canned products. It can accommodate 97 s...	- Mounted on pivoting wheels for easy mobility - Insulated heating bath to save energy and maintain temperature - Can be used for various heat-resista...	- Requires monitoring of the core temperature of the product to ensure adequate pa... - Limited to a maximum temperature of 90°C	pro-fruit.com
milk pasteurization machine 1000l / Water bath type jars ...	The milk pasteurization machine typically has a capacity ranging from 100L to 1000L. It is designed to heat milk to a temperature of 65-90°C for a per...	- Effectively kills disease-causing microorganisms, making milk safer for consumpt... - Increases the shelf life of dairy products. - Available in var...	- Higher initial investment cost, especially for larger capacity machines. - Requires regular maintenance to ensure optimal performance and longevity....	www.tradewheel.com
China Kunshan supply automatic juice water bottle bath ...	The Water Bath Squeegee Sterilization Machine is made of SUS304 stainless steel. It is composed of a transfer squeegee, machine body, piping system, a...	- Made from high-quality SUS304 stainless steel, ensuring durability and hygiene. - Effective sterilization process using a water bath method. - Inclu...	- No specific details on energy efficiency or operating costs. - Limited information on maintenance requirements and lifespan.	www.jumpfruits.com
Water bath pasteurizer Rice noodles ...	A water bath pasteurizer is a piece of equipment used to pasteurize food and beverage products. It typically consists of a stainless steel tank or ves...	- Made of durable SUS304 stainless steel, ensuring long-lasting use and easy maint... - Automated temperature control and timing system for precise pa...	- Requires significant space due to the size of the equipment. - Higher energy consumption compared to some other pasteurization methods. - May requir...	www.overseadia.com
Used Bath Pasteurizer for sale. Cabinplant equipment & ...	The bath pasteurizer is a food processing equipment designed to heat and pasteurize food products using a water bath. It is available in various model...	- Effective pasteurization process to ensure food safety - Durable construction with heat-resistant and corrosion-resistant materials - Customizable p...	- Higher energy consumption due to the use of heating elements - Requires regular maintenance to ensure optimal performance - Large models can be heav...	www.machinio.com

Frequently Asked Questions (FAQs)

Frequently Asked Questions About Bath Pasteurizer Factories in China

What is the primary function of a water bath pasteurizer?

A water bath pasteurizer is designed to kill pathogens, harmful microorganisms, and some enzymes in food products through a controlled heat treatment process. This method uses low-temperature water to sterilize materials, ensuring the preservation of nutritional value and flavor.

What types of products can be pasteurized using these machines?

These machines are versatile and can be used for a wide range of products, including dairy items like milk and yogurt, juice drinks, beer, canned foods, condiments, and even packaged foods like tomato paste and mango puree.

How does the pasteurization process work in these machines?

The pasteurization process typically involves several stages: preheating, sterilization, and cooling. The products are immersed in a water bath where the temperature is controlled to achieve the desired pasteurization effect. Some machines also use steam or thermal oil heating and may include additional steps like cooling to ambient temperature.

What materials are used in the construction of these pasteurizers?

The machines are often made from high-quality stainless steel, such as SUS304, which ensures hygiene, durability, and compliance with national food safety standards. This material prevents contamination and is easy to clean and maintain.

What kind of support and services do Chinese manufacturers typically offer for these machines?

Chinese manufacturers often provide comprehensive support, including inquiry and consulting services, sample testing, factory visits, installation training, and overseas maintenance services. They also offer semi-automatic cleaning systems and centralized control cabinets to make operation and maintenance easier.